Composition: meat 80% (semi-fat pork, poultry, beef), lard 20%, table salt, dry multicomponent mixture (extracts of natural spices (allspice, chili, fenugreek), flavorings (salami, cream, cheese ), flavor enhancers E 621, E 627, dextrose), color fixative – sodium nitrite E250. Shelf life and storage conditions: at a temperature not higher than 15°С and a relative humidity of 75%…78% – no more than 45 days, at a temperature of 0°С…6°С – no more than 120 days (under vacuum or in a gas environment). The shell is not edible. A white deposit of salt on the surface of the shell is allowed. Nutritional (food) and energy value (calorie) of 100 g (g) of the product: proteins not less than 12.0 g (g), carbohydrates less than 1.0 g (g); sugar less than 1.0 g (g); fats no more than 65.0 g (g); saturated 8.7 g (g); salt 4.0 g (g); – 1330 kDj (kJ) (318 kcal (kcal)). The shell is not edible.