Kozatsky anchovies of the first grade with cheese TU U 10.1-40996213-001:2020

Ingredients: meat 67% (semi-fatty pork, fatty pork, back lard, chicken fillet), hard cheese, protein stabilizer of animal origin, mechanically deboned poultry meat, drinking water, starch, salt, sugar, allspice, garlic, stabilizer – pyrophosphate E450, acidity regulator – triphosphate E451, color fixer – sodium nitrite E250. Shelf life and storage conditions: at temperatures from 0°С…6°С and relative air humidity of 75%…78% – no more than 2 d (days) (in natural, protein, artificial (cellulose) shells), – no more than 15 d (days) (under vacuum or in a gas environment), provided the packaging is intact. . Nutritional (food) and energy value (calorie) of 100 g (g) of the product: proteins not less than 10 g (g), carbohydrates less than 1.0 g (g); sugar less than 1.0 g (g); fats no more than 32 g (g); saturated 15 g (g); salt 2.5 g (g); -1485 kDj (kJ) (355 kcal (kcal))